Simon Kirby’s looking at how our Local Community Fund is helping to make our communities safer places to work and live.
It’s Ryan Smith’s job to make sure colleagues are safe and supported in store, including before and after they experience crime.
Retail Response and Resilience Officer Ryan Smith talks about the incidents our colleagues have experienced over the past few weeks.
Sarah Wakefield, Food Sustainability Manager reminds us about our sustainable approach to Palm Oil.
John Gorle talks to us about Respect for Shop Workers week.
Caroline Beesley, Head of Digital Comms in Food, fills us in on how the new service will bring us closer to our customers and members.
Rob Thompson lifts the lid on our prestigious packaging prize.
