Ollie Hurved, Resourcing Advisor, shares his thoughts on his first week working for Co-op.
Emily Radcliffe takes us behind the scenes, exploring the product development process.
Tina Mitchell and Andy Perry both champion inclusion in their teams and tell us why it’s important Co-op celebrates being ‘each for equal’.
As Fairtrade Fortnight comes to an end, Sarah Wakefield looks at how it’s helping to improve the life of Grace Otieno in Kenya.
Jane Walapu, Colleague Recognition Lead, tells us why it’s a great opportunity for us to show colleagues how much we value and appreciate them every year.
Amy Hutchinson tells us more about the unique way to introduce more vegetables into children’s diets.
With the Great British Spring Clean fast approaching, Sarah Birtwistle encourages us to get involved.
